Emilio Vallejo, S.A. participates in a consortium for the development of functional food ingredients originating from the olives.
The Ministry of Economy, Industry and Competitiveness has granted the help applied through the program FEDER INTERCONECTA for the realization of a project in consortium with the companies Elayotecnica, Acer Campestres, CM Europa which is leaded by Emilio Vallejo, S.A.
The project has the main objective of carrying out the obtention of new olive oils and new functional ingredients with nutraceutical properties coming from the olives, so they can be used massively for food, dietetic, health and well-being industries, in the obtention of diverse functional products.
The program FEDER-INTERCONECTA is an initiative of the Centre for the Industrial and Technological Development (CDTI) with the aim of financing I+D+i projects in cooperation with a big dimension and strategical nature in areas of economical and commercial projection at an international level.